Product Features:
(1)8pcs Professional Grade Practical Size Russian Ball Piping Tips.
(2)Food-grade 304 Stainless Steel Russian Piping Nozzles - durable.
(3)Smooth surface without gaps; strong structure...

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Product Review

Product Features:
(1)8pcs Professional Grade Practical Size Russian Ball Piping Tips.
(2)Food-grade 304 Stainless Steel Russian Piping Nozzles - durable.
(3)Smooth surface without gaps; strong structure without warp; proper size to handle and clean. (4)Easier than ever to decorate cakes/cupcakes.
(5)The best way to bring your cakes, cupcakes, cookie cakes and other sweet treats to life is to top them with a layer of delicious frosting.
(6)Giving this set to someone you know who enjoys baking will make their year. They will be so delighted they will be wowing their friends and keeping you in cupcakes for months to come.

Icing Tips Using Introduction:
(1)Wash the cake decoration tips in hot water.
(2)Prepare the piping bag cutting so that 1-2 mm of nozzle can pop out of piping bag.
(3)Insert the cake piping nozzle in the bag.
(4)Put the buttercream in a bag. Buttercream must be firm,room temperature, not too soft.
(5)Place the icing nozzle to the cupcake/cake base,while squeezing gently,life nozzle.
(6)If the buttercream is too soft the buds will be closed.Pop in the fridge,if necessary.
(7)After use,wash in hot soap water and dry.

Warm Notice:
(1)Before using, please wash the icing nozzles, put them in hot water for a minute or more.
(2)Fill the piping bag with butter cream that is at room temperature, not too soft or too firm.
(3)Squeeze gently to create a base for the flower and then pull away by 1-2cm to form your flower.
(4)After using, we recommend using detergent to clean the icing piping tips inside and outside, put them in hot water for a minute and more.



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