Product Review

We love these organic olives because they are packed with anti-oxidants and healthy fats and have a fantastic mild flavor without being too salty. Conveniently pitted, Tragano Greek Organics Kalamata Olives are perfect for salads, sandwiches, meat dishes, and pasta sauces. Toss them with vegetables before roasting to give your side dishes a special tang. Blend them for your own homemade tapenade or pesto. These single estate, small batch olives come in 8.4 oz jars, in an all-natural brine of water, organic vinegar, and sea salt. Product of Greece.