Grade A Vanilla beans for pastry and savory creations Great for flavoring ice cream, gelatin or making homemade vanilla extract.These Vanilla Beans are Grade A Vanilla Tahitensis. These Vanilla Beans are Grown in Papua New G...

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Grade A Vanilla beans for pastry and savory creations Great for flavoring ice cream, gelatin or making homemade vanilla extract.These Vanilla Beans are Grade A Vanilla Tahitensis. These Vanilla Beans are Grown in Papua New Guinea and not produced in Tahiti. The Vanilla Beans are long, supple and oil, very nice to the touch and easy to work with the Vanilla Beans are good for show piece desserts, cold or hot preperation, chocolate or extract production but are a higher grade Vanilla Bean than extract grade vanilla beans. All of our beans are triple inspected for quality. The first inspection takes place during packing and is for smell, appearance, and mold. The next inspection takes place during vacuum sealing and is for mold and appearance. The final inspection takes place before shipment to ensure that the vacuum seal is intact.

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