Our Café de Loja Premium coffee is a 100% Arabica high-altitude coffee with a medium to full body. Grown in the mountains of Ecuador, our coffee has a crisp fruity flavor, with intense aroma and no bitter aftertaste.
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Product Review

Our Café de Loja Premium coffee is a 100% Arabica high-altitude coffee with a medium to full body. Grown in the mountains of Ecuador, our coffee has a crisp fruity flavor, with intense aroma and no bitter aftertaste.

We are GMO free.

High Altitude Coffee is Flavorful Coffee
Grown 6233 Feet Above Sea Level
Strictly High Grown/Strictly Hard Bean


High-altitude coffee is highly sought after and loved by coffee aficionados for a reason.

Arabica beans love high altitudes, and the cool fresh air that comes with it. Our elevation encourages slow growth, and makes Café de Loja a dense rich coffee bean with deep, complex flavors

Energy
Whether it's that wonderful quiet time at the start of the day, or you need a midday pick-me-up, our coffee will give you the energy you need to achieve your goals.

Relaxation
There's nothing quite as relaxing as sitting down with a fresh cup of coffee and taking a moment for yourself. You'll feel the warm cup of Café de Loja in your hands, with that blissfully strong nutty scent of our coffee in your nose, and when you take that first sip, you'll feel the warmth and flavor spread through your entire body.

About Our Beans

After being hand-picked, red cherries sorted to remove any cherries that don't meet our high standards for our premium coffee. Cherries are wet processed to remove the coffee bean from the cherry and wash the beans. After being dried, beans are roasted by our SCAE certified roasters to our strict roasting profile, rested, and then packaged for delivery to your doorstep.

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