Product Review
Here is a fun and easy recipe to get you started using this wonderful spice blend:
Harissa Aioli
Whisk together mayonnaise, garlic, olive oil, lemon juice and harissa. Season to taste with salt.
Cover and refrigerate for at least 30 minutes. Store leftovers in a covered container and use within a few days.
For more fun recipes, visit our "Recipe" page on our website.










