Bijol is Yucatan's very tasty annatto seeds paste also called achiote. ACHIOTE OR ANNATTO The condiment Annatto or Achiote, is used to give color and for seasoning the popular dishes from Yucatan, Mexico. It is ideal to mari...

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Bijol is Yucatan's very tasty annatto seeds paste also called achiote. ACHIOTE OR ANNATTO The condiment Annatto or Achiote, is used to give color and for seasoning the popular dishes from Yucatan, Mexico. It is ideal to marinate or to prepare grilled or roasted beef, chicken and the most famous Coch

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