The First American Cookbook: A Facsimile of "American Cookery," 1796

A Colonial Plantation Cookbook: The Receipt Book of Harriott Pinckney Horry, 1770

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Recipes and household formulas from a prominent Southern family.

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Recipes and household formulas from a prominent Southern family.

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The First American Cookbook: A Facsimile of "American Cookery," 1796